Drinks & Wine Mixology

Tassel Ridge® Hail Mary with 2008 Iowa St. Croix

Category : Drinks & Wine Mixology &Recipies

Tassel Ridge® Frosty Flag

Ingredients: 4 oz Tassel Ridge Red, White, & Blue® 1-3 cups ice 1-2 Tbsp lemon-lime soft drink Directions: Pour wine into a blender. Add ice and blend to desired consistency, adding more ice as needed. Stir in soft drink and serve. Makes 1 Serving.

Category : Drinks & Wine Mixology

Tassel Ridge Hot Steuben Tea

Ingredients: 8 oz. Tassel Ridge American Steuben 4 oz. water 1 one tea bag, preferably Cinnamon-Apple (or other fruit flavor) 1 cinnamon stick Directions: Place all ingredients in a glass or ceramic container and microwave for 2 minutes. Let tea bag steep in hot wine for another 5 minutes before transferring to a wine glass or […]

Category : Drinks & Wine Mixology

Tassel Ridge Spiced Cranberry Punch

Ingredients: 1 bottle Tassel Ridge Cranberry Wine 24 oz. apple cider 1/4 – 1/2 cup granulated sugar (depending on your taste for sweetness) 3 cinnamon sticks 5 whole cloves Directions: Combine all ingredients into a crockpot and let brew for 2 to 3 hours on low. Serve in mugs or heat-resistant glasses. Note: Percolators work very well […]

Category : Drinks & Wine Mixology

Tassel Ridge® Hot Chocolate Granfinalé™

Ingredients: 1⁄2 cup Tassel Ridge Chocolate Granfinalé 3 tsp unsweetened dark cocoa powder 4 tsp sugar pinch of salt 2 cups milk marshmallows for garnish Directions: Bring Tassel Ridge Chocolate Granfinalé to a simmer over low heat. Combine cocoa powder, sugar, and salt in bowl. Add 3 tablespoons of milk and stir well to combine. Add […]

Category : Drinks & Wine Mixology

Tassel Ridge® Finalé Raspberry Hot Chocolate

Ingredients: 2 cups milk 3 tsp unsweetened dark cocoa powder 4 tsp sugar pinch salt 2 Tbsp Tassel Ridge Finalé Raspberry marshmallows for garnish Directions: Combine milk, cocoa powder, sugar, and salt in saucepan, stir well. Heat until just warm, whisking occasionally (do not simmer or boil as mixture will curdle). Add Tassel Ridge Finalé […]

Category : Drinks & Wine Mixology

Tassel Ridge® Candlelight Hot Apple Cider

Ingredients: 4 cups apple cider 1 cup Tassel Ridge Candlelight 1⁄4 cup honey 1 sprig of rosemary 3 cinnamon sticks 4 cloves 1 star anise 1⁄2 teaspoon lemon juice 2 apple slices for garnish Directions: Combine the cider, Tassel Ridge Candlelight, honey, rosemary, cinnamon, cloves, star anise, and lemon juice in a saucepan and simmer […]

Category : Drinks & Wine Mixology

Tassel Ridge Patio Punch

Ingredients: 18 oz strawberry lemonade mix 12 oz water 12 oz 2012 Tassel Ridge 2011 or 2012 Iowa Brianna 4 watermelon slices 1 lemon, sliced Directions: Combine lemonade mix, water, and Tassel Ridge 2011 or 2012 Iowa Brianna together in pitcher and stir until dissolved. Cut watermelon into small 1/2-inch pieces. Add watermelon and lemon slices […]

Category : Drinks & Wine Mixology

Tassel Ridge Berry Bliss

Ingredients: 1 ½ cups crushed ice 12 oz Tassel Ridge Oskyfizzante® Pink 2 cups lemon lime soda 3 oz frozen orange juice concentrate 4 scoops raspberry sherbet Directions: Crush ice in blender. Add Tassel Ridge Oskyfizzante® Pink, lemon lime soda, frozen orange juice, and raspberry sherbet. Blend to desired consistency. Serve immediately. Makes 8 servings.

Category : Drinks & Wine Mixology

Tassel Ridge Hail Mary

  Ingredients: 1 strip of bacon, cooked in microwave until crisp and cut into 1 inch pieces 1 dill pickle spear, cut into 1⁄2 inch pieces 1 bamboo skewer 4 oz Tassel Ridge 2008 Iowa St. Croix 6 oz tomato juice 7 dashes of Worcestershire sauce 5 dashes of hot sauce pinch of celery salt […]

Category : Drinks & Wine Mixology