Reservations Required by 3:00 p.m. on March 3
Have you been wishing that you had a piece of the Oskyfizzante Pink Strawberry and Cream Cake that is pictured on the Tassel Ridge Winery Calendar page for February 2017? Not only will you get a piece of the cake paired with a glass of Oskyfizzante Pink, but Chef Frank will also show you how to make it and two other Oskyfizzante recipes!
Sip on samples of Tassel Ridge Sparkling Strawberry Kiwi Sangria, made with Tassel Ridge Oskyfizzante Iowa White, and Tassel Ridge Pink Spring Fun made with Tassel Ridge Oskyfizzante Red, while Chef Frank shows you how to make an Oskyfizzante Pink Strawberry and Cream Cake. It is as good, if not better, than it looks!!
Advance prepaid, non-refundable reservations required by 3:00 p.m. on Friday, March 3. Contact the Winery at 641.672.WINE (9463).
Price: $10 per person, plus tax–Harvest Club Member & 1 Guest Price: $5 per person, plus tax.