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Wine & Pasta Night (National Pasta Month)

October 6 @ 6:00 pm - 9:00 pm

6:00 p.m.—Wine Tasting
6:30 p.m.—Dinner Seating
Reservations Required by 3:00 p.m. on October 5 

Dinner begins with an Italian Salad with Romaine, Tomatoes, Black Olives, Garbanzo Beans, Banana Peppers, and Italian Dressing paired with Tassel Ridge 2013 American La Crescent. Chef Frank will then prepare your pasta to order. In honor of National Pasta Month, choose Mediterranean Pasta made with Spinach, Tomatoes, Artichoke Hearts, Olives, and Feta or Penne Puttanesca made with Tomato, Green and Black Olives, and Capers, paired with Tassel Ridge Iowa In the Dark. For dessert, enjoy Tassel Ridge Chocolate Granfinalé™ Tiramisu.

Advance prepaid, non-refundable reservations required by 3:00 p.m. on Thursday, October 5. Contact the Winery at 641.672.WINE (9463).

$35 per person, plus tax—Harvest Club Member & 1 Guest: $30 per person, plus tax (includes dinner, wine as listed in menu, and gratuity).

Details

Date:
October 6
Time:
6:00 pm - 9:00 pm
Event Category:

Organizer

Tassel Ridge Winery
Phone:
641-672-9463
Website:
http://tasselridge.com

Venue

Tassel Ridge Winery
1681 220th Street
Leighton, IA 50143
+ Google Map
Phone:
641-672-9463