We bottled about 650 cases of Star Spangled White® last week. This wine is very well balanced and the pineapple and pear that is common to Edelweiss comes through on the nose.
The cellar is especially clean at this time, so the cellar team took advantage of the nice weather last week to begin cleaning and organizing on the crush pad and in the shed behind the Winery. We are wondering how our winter weather will translate into weather in the spring and summer of 2017.
Be sure to like Tassel Ridge Winery on Facebook and look for the videos of filtering on our cross flow filter that Jonita, our Cellar Specialist, narrated.
Category : Action in the Cellar &Newsletter Articles Posted on February 27, 2017