Try these dry, red wines which are pair great with a variety of foods: American Merlot, American Syrah, and Zinfull Red.
American Merlot is a dry red wine with red and black fruit and oaky notes on the nose. Deep in color, it has round, chewy tannins with intense flavors of cherry and blackberry and a finish that hints of oak, chocolate, and vanilla. Pair American Merlot with steak, a hearty beef stew, or your favorite cut of pork. Serve at room temperature.
American Syrah is a dry red wine that displays light oak, plum, and baking spices on the nose with black raspberry, plum, baking spices and white pepper on the palate. Made entirely from Syrah grapes and aged in French, American, and Eastern European Oak for 23 months, American Syrah pairs well with grilled meats.
Zinfull Red is a dry, red wine with blackberry jam, plum, and black pepper on the nose and raspberry, cherry, and spice on the palate. Made from Zinfandel grapes and aged in French oak for a year, Zinfull Red pairs well with steak and pasta with spicy red sauces. Serve at room temperature.
Tassel Ridge American Merlot, American Syrah, and Zinfull Red are available at the Winery and at some of our 400 plus retailers in Iowa. If you don’t see any of these Tassel Ridge wines at your favorite store, ask the manager to get them for you.