Reserve In the Dark is a big, dry red with hints of dark cherry, ripe plum, with hints of mint, sweet new leather, and camphor rounding out the edges. Extra oak barrel aging contributes developed smoky and toasty oak nuances. This wine has medium body, refreshing acidity, smooth light tannins and a pleasing medium-long finish.
It is made from St. Croix, Syrah, and Merlot grapes and has been aged in the bottle for two extra years.
This is a very austere wine that is tasting beautifully now. Pair it with steak, prime rib, or roasted game meats. Serve at room temperature.
Reserve In the Dark is priced at $20.00 per bottle, plus tax. Only ten cases of this wine remain. Available only at the Winery.