We are finishing up on our production of our very popular Red, White, & Blue® for this season and will bottle another batch this week. We are also cold stabilizing Oskyfizzante® Pink. That means that we will chill it way down to about 25°F and then put
Read more →Red, White, & Blue® is our biggest selling wine. Each year, after we make the wine from grapes we grow, we start using our empty tanks to make Red, White, & Blue. Right now, we have several fermentations going. We start each fermentation with the nutrients that
Read more →Tassel Ridge Winery won seven medals in the recent Mid-American Wine Competition held at DMACC. This competition is open to wineries located in 18 states in the middle of the U.S. Judging is conducted by a number of experienced judges led by Chief Judge, Doug Frost, of
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