Tassel Ridge Winery Bistro Lunch Menu
Monday–Saturday 11:00 a.m.–3:00 p.m.
Sunday 12:00–3:00 p.m.
Bistro Menu will not be available on Saturdays with scheduled all-day Wine and Food Events. Go to www.tasselridge.com/events for a Schedule of weekend Wine and Food Events.
Soup of the Day ($4 cup/$7 bowl); Caesar Salad with Romaine, Croutons, Shaved Parmesan, and Caesar Dressing ($10); Add Chicken ($6); Greek Salad with Romaine, Grape Tomatoes, Red Onions, Kalamata Olives, Feta and Greek Dressing ($11); Tassel Ridge Sandwich with Ham, Roast Beef, Turkey, Swiss, Lettuce, Onion, Tomato, and Mayonnaise ($11); Harvest Sandwich with Turkey, Swiss, Lettuce, and Stonewall Kitchen Cranberry Relish ($10); Ham and Frisian Farms Gouda Sandwich with Lettuce, Tomato, and Whole-Grain Mustard ($10); Roast Beef and Cheddar Panini with Caramelized Onions, and Creamy Horseradish ($10); Southwest Turkey and Swiss with Red Bell Peppers and Stonewall Kitchen Chipotle Aioli Panini ($10). All Sandwiches served on your choice of Italian, Marble Rye, or Wheat Bread; Choose 2 (Half Sandwich – Half Salad – Cup of Soup) ($10); Chips ($1.50).
