What makes this burger different? Hint: it’s the Iowa Harvest Red Barbecue Sauce. Tassel Ridge Iowa Harvest Red Barbecue Burgers have some of the standard makings of a great burger, but it’s the Iowa Harvest Red Barbecue Sauce that puts them over the top!
Read more →Iowa Harvest Red is a dry red with plum and black cherry aromas and notes on the palate along with nice acid followed by a long, complex finish. Iowa Harvest Red is made from Marquette and Marechal Foch grapes grown in our Iowa vineyards. Iowa Harvest Red
Read more →We have three wines that we want to bottle before harvest makes bottling impossible. The first is American Pink Catawba followed by Cranberry Wine and then Iowa White Bouquet, a new wine which we will release sometime in August. We will change out drums used to hold
Read more →We have been removing suckers and tying vines to the trellis, under-vine mowing, and then weed wacking in all three of our vineyards. We are also removing trees that are growing where we are working. We are spraying to control Japanese Beetles and repairing damaged posts. We
Read more →2021 Iowa Petite Pearl is a dry red with a lightly acidic entry transitioning to dark fruit and a long, drying finish. Made from Petite Pearl grapes grown in our Iowa vineyards, 2021 Iowa Petite Pearl will pair nicely with grilled meat or pasta with a tomato-based
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The secret ingredient for your next cookout? A sweet red blend—Iowa Candleglow® Red. Tassel Ridge Steak House Burgers are full of flavor and Iowa Candleglow® Red is a sweet red blend bursting with silky cherry and rich plum aromas. Made from Marechal Foch and St. Croix grapes,
Read more →We have been making great use of our under-vine mower which we then follow with our little army of high school students and their weed wackers. The vineyards are not only looking better but we are expecting to get a bigger harvest of high-quality grapes. And, we
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Iowa Candleglow® Red is a sweet red blend bursting with silky cherry and rich plum aromas. Made from Marechal Foch and St. Croix grapes, Iowa Candleglow Red pairs well with soft cheeses, grilled meats, and spicy Asian dishes. Serve at room temperature with food or slightly chilled
Read more →We are making excellent progress in cleaning up the vineyard floor by removing weeds, trees, and suckers from the strip under the vines at Maple Woods Vineyard. This work is very time consuming but anything growing under the trellis competes with the vines for water and nutrients
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