The weather during the first two days of this week permitted us to continue hand-pruning the vines in the H-braces at the ends of each row. There is only one vine in each H-Brace and it can’t be effectively machine-pruned so we have to hand-prune it. We
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Iowa Edelweiss is a fruity, semi-sweet white wine that offers orange, pear, and pineapple hints on both the nose and palate. It is great served chilled and simply sipped. And, it enhances spicy Asian stir-fry or a traditional family dinner of glazed ham studded with pineapple. All of
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Tassel Ridge® Prelude Apple Crisp paired with Tassel Ridge Prelude… a perfect spring dessert! The notes of citrus, pear, nectarine, banana, and tropical fruit in Tassel Ridge Prelude, a semi-sweet white wine, make it a perfect pairing for a slice of warm Tassel Ridge Prelude Apple Crisp.
Read more →Tassel Ridge Winery Bistro Lunch Menu Monday–Saturday 11:00 a.m.–3:00 p.m. Sunday 12:00–3:00 p.m. Bistro Menu will not be available on Saturdays with scheduled all-day Wine and Food Events. Go to www.tasselridge.com/events for a Schedule of weekend Wine and Food Events. Caesar Salad with Romaine, Croutons, Shaved Parmesan,
Read more →Prelude is a semi-sweet white wine offering citrus, pear, nectarine, banana, and tropical fruit notes. Prelude is made from St. Pepin grapes grown in Mahaska County, Iowa, and Muscat grapes. Serve it as an aperitif, pair it with a salad, or sip it on a warm afternoon.
Read more →The end of a long day. There’s a roaring fire in the fireplace. You have a glass of Robert Duncan® Iowa Ruby Reserve or another of the four Tassel Ridge Dessert Wines, some salted, roasted nuts; some almond biscotti; or some blue cheese with crackers. Life doesn’t
Read more →We are updating our bottling schedule for the Spring of 2025 and are taking care of some maintenance. Our Hotsy hot-water generator is leaking soap so we will have a new valve installed to fix the problem. In addition, the batteries in our flow meters have to
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