Oskyfizzante® Red is a refreshing, semi-sweet, fruity, and fizzy red wine. It displays cherry and green apple notes on the nose with cherry and plum on the palate. Pair with spicy appetizers or just chill, open, and celebrate! Tassel Ridge wines are sold at over 300 retailers
Read more →Iowa Candleglow® White is a dry, fruity white with pineapple, pear, melon, and apricot notes on the nose and palate and a finish that hints of green apple. This dry white is made from La Crescent, Brianna, and Edelweiss grapes grown in our Mahaska County, Iowa, vineyards.
Read more →White wines from Tassel Ridge® Winery complement the fish, chicken, and spicy Mexican and Chinese foods we tend to eat in spring. Edelweiss and Brianna are very popular semi-sweet white wines and Steuben is a popular rosé that complements spicy foods. Candleglow® White is an award-winning dry
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Iowa Edelweiss is a semi-sweet white wine with the scent of ripe pineapple followed by hints of mandarin orange, pear, and pineapple on the palate. This wine is made entirely from Edelweiss grapes grown in our Mahaska County, Iowa, vineyards. Pair with spicy Asian foods, meats seasoned
Read more →Prelude is a semi-sweet white wine offering citrus, pear, nectarine, banana, and tropical fruit notes. Prelude is made from St. Pepin grapes grown in Mahaska County, Iowa, and Muscat grapes. Serve it as an aperitif, pair it with a salad, or sip it on a warm afternoon.
Read more →The end of a long day. There’s a roaring fire in the fireplace. You have a glass of Robert Duncan® Iowa Ruby Reserve or another of the four Tassel Ridge Dessert Wines, some salted, roasted nuts; some almond biscotti; or some blue cheese with crackers. Life doesn’t
Read more →Our 2012 Iowa Finale Tawny is made from Foch and Frontenac grapes. Once the wine has finished fermenting, we put it in oak barrels for extended ageing for at least five years. It develops an amber color and has flavors of dried figs and apricots. It can
Read more →Are you buying a wine gift to take to a Valentine’s dinner? Consider a bottle of Tassel Ridge Sweethearts Rosé and possibly a box of Finalé chocolate bonbons. If dinner features a steak or other beef dish, take a bottle of Iowa In the Dark. A chocolate
Read more →Tassel Ridge Iowa In the Dark is a dry red with light and fresh flavors. First impressions are tangy acid followed by black cherry fading to plum followed by a drying mid-palate and a long, pleasing finish. Made from Marquette, St. Croix, Petite Pearl, and Steuben grapes
Read more →Iowa Pizzeria & Pasta Too!® is a dry red with aromas of blackberry and cherry and very fruity raspberry and cherry notes on the palate followed by a long finish. A blend of Marquette, Sabrevois, St. Croix, and Frontenac grapes grown in our Iowa vineyards, pair Iowa
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