Tassel Ridge Mudslide

ChocoWine-FreezeIngredients:
2 scoops vanilla ice cream
4 cups crushed ice
3 Tbsp In the Dark Chocolate Fudge Sauce
½ cup Chocolate Granfinalé™

Directions:
Combine all ingredients in a blender and blend to desired consistency. Drizzle In the Dark Chocolate Fudge Sauce on the inside of wine glass and fill with frozen drink. Serves 2.

Category : Drinks & Wine Mixology Posted on June 21, 2013

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