Tassel Ridge® Chocolate Covered Cherry Wine-Tini

4 maraschino cherries
1 oz dark chocolate, melted
2 4-inch skewers
1 oz Tassel Ridge Chocolate Granfinalé™
½ oz (1 Tbsp) orange juice
4 oz cranberry juice
6 oz Tassel Ridge Candleglow® Red


Dip cherries into chocolate. Cool. Place two cherries about half way up on each skewer. Set aside. Place Tassel Ridge Chocolate Granfinalé™, orange juice, and cranberry juice in a shaker. Add ice to fill shaker half way. Shake well, about 5 seconds. Pour into two glasses. Top each with 3 oz Tassel Ridge Candleglow® Red and cherry skewer. Serves 2.

Category : KIOA Recipe of the Week Posted on February 8, 2016

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