We bottled a batch of Oskyfizzante Pink on Tuesday. This wine must be very cold when it’s bottled in order to avoid losing the carbonation. We have to let the wine warm up for a couple of days before we apply the labels and sleeves because the labels won’t stick to a wet bottle. So, they will be labelled at the end of the week.
We also filtered small batches of Iowa Reserve Marquette and Celebrate!
