Summer is officially here! Time for Red, White, & Blue® Sangria!!

Try this sangria recipe built around our very popular Tassel Ridge Red, White, & Blue wine. Well-chilled Tassel Ridge Red, White, & Blue Sangria is perfect for hot summer weather and entertaining (we’ve even been told that beer drinkers like it!).

Tassel Ridge® Red, White, & Blue® Sangria


  • 4 cups Tassel Ridge Red, White, & Blue wine
  • 1 cup orange juice
  • 1 lime
  • 1 orange, plus 1 orange for garnish if desired
  • 1 cup lemon-lime soda


  1. Pour Red, White, & Blue and orange juice into large pitcher. Cut lime in half. Squeeze one half. Add juice to pitcher. Slice remaining half. Add slices to pitcher. Slice oranges. Add slices from one orange to pitcher. Refrigerate slices from remaining orange. Refrigerate sangria at least 2 hours. Add lemon-lime soda just before serving. Serve over ice in glasses, garnished with orange slice if desired. Serves 6–8.

Recipe Notes

Wine Recommendation—Tassel Ridge Red, White, & Blue®

Red, White, & Blue is a traditional, sweet Concord blend with strong grape flavors reminiscent of grape jelly. It pairs well with Asian and other spicy foods. Red, White, & Blue is an outstanding sipping wine that is best served chilled. Store at 55°F.