We are continuing to tie up vines that have come loose from their trellis. The varieties include Petite Pearl, Itasca, Foch, Steuben, and Crimson Pearl. We are finishing spraying of fungicide at Tassel Ridge Vineyard and then we will clean up and put away the Hagie sprayer.
Read more →The last grape variety of the 2023 harvest was Steuben, which is usually late to ripen. The work for the vineyard staff now switches to putting harvest and crush equipment away, getting the vineyards ready for winter and for next season. We grew some grapes that we
Read more →We planned to pick Petite Pearl on Tuesday however 0.75 inches of rain on Monday forced a delay. First, the wet vineyard floor won’t support the harvester and related equipment. And second, we were worried that the rain might have diluted the juice in the grapes. We
Read more →Harvest is everything right now. The week began with the Marquette harvest. This is a nine acre vineyard block so we allowed most of two days. The good news is that it only took one long day. The bad news is that because of the very dry
Read more →Everything is ready! The machines are all clean and lubricated. The crush pad is clean and ready for action. We are just waiting for the grapes to get fully ripe. Actually, last week we did harvest about 700 pounds of Itasca, a white grape that was developed
Read more →Itasca led the harvest schedule this year. In fact, this is our first harvest of Itasca which is growing in our Tassel Ridge Vineyard. We got a small batch totaling about 730 pounds or 0.365 tons. We will make about 50 gallons of wine that we will
Read more →Each year, we bring our scale out and get it ready for weighing-in grapes. First, it has to be calibrated and certified by the State of Iowa and that happened on Wednesday. We also brought our hopper-elevator out from the warehouse and got it set up. We
Read more →We are getting bird kites and streamers installed in the Itasca grape blocks at Tassel in order to scare away the birds because the grapes are starting to get sweet. We removed grow tubes from the newly planted Clarion grapes and sprayed fungicide at Tassel Ridge. We
Read more →This week, we will finish tying up the Petite Pearl at Tassel Ridge and the St. Pepin at Maple Woods Vineyards. We will be checking trellis wires for loose staples and rod clips and we will finish mowing. We expect to sell several tons of grapes to
Read more →We spotted the first purple grapes in our Marquette vineyard. They start out a milky green and then start turning purple as the ripening process shifts from growing the size of the individual grape to reducing the acidity, increasing the sugar level, and developing the flavor in
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