Main Dishes

Pot Roast…comfort food for cold, snowy weather! This Pot Roast recipe has lots of savory flavors from the herbs and spices as well as body and fat from the roast. Tassel Ridge Iowa Marquette, a dry red with complex aromas and flavors and spicy notes on the

Try Baked Sesame Chicken with American Pink Catawba… This Baked Sesame Chicken is spicy and filled with flavors. Tassel Ridge American Pink Catawba, a semi-sweet rosé with tropical fruit aromas and green apple and citrus on the palate, is the perfect wine pairing!

Try a new Glaze for your Easter Ham! Tassel Ridge Star Spangled White® imparts tropical flavors in foods, and this very simple glaze made with Star Spangled White will take your ham to the next level. Ham calls for a light bodied wine, and both Tassel Ridge Cranberry Wine and Tassel

Enjoy the glimmer of spring with Tassel Ridge Carnitas Tacos Balance the sharp spices in these Carnitas Tacos with fruity notes in Tassel Ridge Iowa St. Croix Rosé.  

Warm up with spicy Tassel Ridge® Blackened Turkey Burgers! These Blackened Turkey Burgers have big fire from the spices, and Tassel Ridge Iowa Candleglow® Red, a sweet, fruity red wine, will put the fire out!

Coconut-Lemongrass Chicken Bowls paired with sweet, fruity red wine take the blahs out of chicken! These Coconut-Lemongrass Chicken Bowls have rich flavors and spices, and the sweet, fruity flavors in Tassel Ridge Sweet Roxie Red® are a perfect pairing for those rich flavors and spices.

Tassel Ridge Greek Beef Pockets make a tasty, light, summer meal, and Tassel Ridge Iowa Cuvée 220 is a perfect pairing. It has enough body to complement the bigger flavors from the beef, onion, and feta without overwhelming the fresh flavors in the cucumber sauce.