Soup weather is here! Try Tassel Ridge® Hearty Vegetable Soup paired with Tassel Ridge Iowa Nouveau. The hints of fruit in Iowa Nouveau make it a perfect pairing for the vegetables and especially the tomatoes in the soup.
Read more →
Celebrate the Holidays with an Iowa Mimosa! Tassel Ridge Oskyfizzante Iowa White, a fizzy white made from grapes grown in our Iowa vineyards, makes the perfect Iowa Mimosa for Iowa Holiday Celebrations.
Read more →
Bubbles + Blackberries = Pure Holiday Magic ✨ The jammy flavors in Tassel Ridge® Blackberry Wine and the fizz in Tassel Ridge Oskyfizzante® Iowa White make a fun, fizzy, fruity cold drink!
Read more →
The spice in pepperoni brings out the fruity flavors in Oskyfizzante® Red making it a perfect wine pairing for Pepperoni Pizza! In fact, it’s an award-winning pairing, winner of a Silver Medal for wine paired with Pepperoni Pizza at the Mid-American Wine Competition. Oskyfizzante® Red is a semi-sweet, refreshing,
Read more →
It’s getting cold outside…Warm up with Tassel Ridge® Iowa Beef Nouveau paired with Tassel Ridge Iowa Nouveau! Iowa Beef Nouveau has savory flavors and flavors from the beef. Tassel Ridge Iowa Nouveau, a light, dry red wine, is the perfect wine to pair with the flavors in Iowa
Read more →
Tassel Ridge Iowa Nouveau turns a French Dip into an Iowa French Dip! This warm, juicy beef sandwich gets an Iowa twist from the Tassel Ridge Iowa Nouveau used to make the au jus. With its light and fruity characteristics, Iowa Nouveau is a perfect ingredient in
Read more →
Warm up with a Top Sirloin Roast paired with Tassel Ridge Iowa Sabrevois. The big flavors from the spices and the fat from the sirloin in this Fennel-Coriander Top Sirloin Roast need a big, dry red wine, and Tassel Ridge 2023 Iowa Sabrevois a perfect pairing!
Read more →
Celebrate the season with Cranberry-Almond Brie en Croute and Tassel Ridge Oskyfizzante® Cranberry. This Cranberry-Almond Brie en Croute makes an impressive appetizer for fall gatherings, beautifully complemented by the tart fizzy notes of Tassel Ridge Oskyfizzante Cranberry wine.
Read more →
The weather is getting cooler…warm up with Seared Beef and Iowa In the Dark! The sauce in this recipe gets lots of big flavors from the cilantro, garlic, and hoisin sauce, and Tassel Ridge Iowa In the Dark has the perfect amount of body to showcase these
Read more →
Spice up dinner with Penne Arrabbiata paired with Tassel Ridge Iowa Harvest Red. Arrabbiata means angry in Italian. The “angry” part in this recipe is the spice created by the crushed red pepper (which you can adjust to taste), and Tassel Ridge Iowa Harvest Red, a dry
Read more →