Last week, we finished machine pruning our Marquette and shifted to machine pruning Brianna. We also continued with final hand pruning of the Marquette. We plan to plant 450 Foch and 200 L’Acadie Blanc (this will be a new grape for us) vines in June and we
Read more →Iowa Steuben is a light, fruity, semi-sweet, easy-drinking style rosé with cherry and apple notes and just a hint of cinnamon on the nose and cherry and apple flavors on the palate with a slightly spicy, tangy finish. Made entirely from Steuben grapes, it’s perfect as an
Read more →Welcome Spring with Tortilla Soup and Tassel Ridge® Iowa Steuben. This tortilla soup has lots of flavors and Tassel Ridge Iowa Steuben, a light, fruity, semi-sweet rosé with cherry and apple notes, just a hint of cinnamon on the nose, and cherry and apple flavors on the
Read more →Nectarine and Mango Crumble paired with Tassel Ridge® Iowa Brianna…a Perfect Early Spring Dessert! This crumble, filled with nectarine and mango flavors, is perfect for early warm spring weather. Iowa Brianna, a sweet wine with apricot, peach, kiwi, and star fruit on the nose and pear, apple,
Read more →The weather during the first two days of this week permitted us to continue hand-pruning the vines in the H-braces at the ends of each row. There is only one vine in each H-Brace and it can’t be effectively machine-pruned so we have to hand-prune it. We
Read more →Iowa Edelweiss is a fruity, semi-sweet white wine that offers orange, pear, and pineapple hints on both the nose and palate. It is great served chilled and simply sipped. And, it enhances spicy Asian stir-fry or a traditional family dinner of glazed ham studded with pineapple. All of
Read more →Tassel Ridge® Prelude Apple Crisp paired with Tassel Ridge Prelude… a perfect spring dessert! The notes of citrus, pear, nectarine, banana, and tropical fruit in Tassel Ridge Prelude, a semi-sweet white wine, make it a perfect pairing for a slice of warm Tassel Ridge Prelude Apple Crisp.
Read more →Tassel Ridge Winery Bistro Lunch Menu Monday–Saturday 11:00 a.m.–3:00 p.m. Sunday 12:00–3:00 p.m. Bistro Menu will not be available on Saturdays with scheduled all-day Wine and Food Events. Go to www.tasselridge.com/events for a Schedule of weekend Wine and Food Events. Caesar Salad with Romaine, Croutons, Shaved Parmesan,
Read more →Prelude is a semi-sweet white wine offering citrus, pear, nectarine, banana, and tropical fruit notes. Prelude is made from St. Pepin grapes grown in Mahaska County, Iowa, and Muscat grapes. Serve it as an aperitif, pair it with a salad, or sip it on a warm afternoon.
Read more →The end of a long day. There’s a roaring fire in the fireplace. You have a glass of Robert Duncan® Iowa Ruby Reserve or another of the four Tassel Ridge Dessert Wines, some salted, roasted nuts; some almond biscotti; or some blue cheese with crackers. Life doesn’t
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