Iowa St. Croix Rosé is a dry rosé with strawberry, raspberry, peach, and nectarine notes and a slightly drying finish. Made entirely from St. Croix grapes grown in our Mahaska County, Iowa, vineyards, Iowa St. Croix Rosé pairs well with Asian stir-fry, Mexican dishes, and other spicy
Read more →We will bottle the second batch of Iowa Sweet & Snazzy™ on Thursday and on Tuesday, we will measure the dissolved Oxygen (DO) in this wine. If the DO is above about 5 parts per million or 5mg per liter, we will bubble Nitrogen through the wine.
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Try a new Glaze for your Easter Ham! Tassel Ridge Star Spangled White® imparts tropical flavors in foods, and this very simple glaze made with Star Spangled White will take your ham to the next level. Ham calls for a light bodied wine, and both Tassel Ridge Cranberry Wine and Tassel
Read more →By: Bob Wersen As the weather warms up and you start thinking about dining outside on your patio or balcony, ideas about the kinds of meals to eat begin to change. Think about more Asian stir-fries; Mexican foods, like tacos and enchiladas; a spicy couscous with harissa
Read more →We bottle our first batch of Iowa Sweet & Snazzy™ this week and a second batch next week. We will release this wine on July 5. It is a sweet fruity wine that is great for picnics and outdoor grilling. We will carefully measure the dissolved oxygen
Read more →With the help of nice weather, we are moving right along in pruning the Marquette. By mid-week, we will move into the St. Croix and Frontenac at Meadowcreek Vineyard. Adam hopes to be able to mechanically prune Newport Lane Vineyard by Friday. So, how do we decide
Read more →Warm evenings are on the way. Start your list of outdoor dining recipes with Tassel Ridge Grilled Salmon Salad. This Grilled Salmon Salad with oranges, apples, and raspberry vinaigrette will pair nicely with a semi-sweet wine, and the cherry and apple flavors in Tassel Ridge Steuben make
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Ready for a Patio Picnic? Try Mediterranean Beef Pitas! Ready for a Patio Picnic (or an Indoor Picnic if it’s still not quite warm enough to dine on your patio)? These Mediterranean Beef Pitas paired with semi-sweet Tassel Ridge American Pink Catawba are perfect for any picnic.
Read more →We have fermentations of Catawba and Concord going now. We’ll be adding the lag nutrients to keep the yeasts happy. We will also be bottling another batch of Red, White, & Blue® and getting yet another batch filtered after cold stabilization and ready for bottling next week.
Read more →We made good progress with our Marquette vines but have a lot more to prune this week. We will take advantage of the good weather to make a first pass with the mechanical pruner and then return to manually pull out the longer canes and prune all
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